Wed, 27 May, 2020
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First Nations Jobs

 Cook


Roles and Responsibilities:
  • Reinforcing our values and inspiring the team with his/her exciting vision for the restaurant
  • Responsible for their station’s food preparation and cook complete meal while carefully adopting and following recipes
  • A solid grasp of food preparation, cooking temperatures, safe food storage and general food safety regulations
  • Keeping a clean and organized workspace and maintaining a professional, respectful demeanor
  • Liaison with other cooks to ensure smooth and efficient operation of the restaurant
  • Maintains work location clean and follows food safety procedure
  • Ensure proper stocking of food items and fills all necessary paperwork as needed

Requirements:
  • 1+ year experience working in a kitchen environment
  • Secondary (high) school graduation certificate
  • Is physically capable of lifting and carrying heavy items and standing for long periods of time
  • Able to work under pressure, produce results, handle numerous tasks at once
  • Team player, able to work in close conditions with several other people
  • Possess an interest in food preparation and working in customer service
  • Knowledge and understanding of health and safety regulations
  • Able to work flexible shifts including evenings and weekend

Working Condition:
  • Some work activities will require overtime, evening and weekend

Job Location:
Bear Sushi
F1 - 300 Taylor Road
Niagara-on-the-Lake, ON  L0S 1J0

Position Type:
Permanent, Full-Time, 30 ~ 40 hours/week
Salary $14(CAD) per hour

We thank you for your interest; however, please take note that we will be contacting only those candidates that have been selected for the next steps.

Please submit your resume
by email to bearsushi.resume@gmail.com
NO PHONE CALLS PLEASE
Job Title Cook
Date Posted 2020-Apr-09
Expiry Date 2020-Oct-09
Ad ID:22359
Post Details
Posted By Bear Sushi
Email bearsushi.resume@gmail.com
City or Province Niagara-on-the-Lake
Category
Location Ontario
Job Type Full-time
Classification Food Services