Fri, 14 December, 2018
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First Nations Jobs

JOB DETAILS

Wage rate: $16/hour for 35 hours/week

Type: Permanent, Full-Time

Vacancies: 2

Wage rate: $16/hour for 35 hours/week

Employment Groups: Youth, Visible Minorities, Indigenous People, Newcomers to Canada

JOB REQUIREMENTS

Languages

English

Education

Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

Work Conditions and Physical Capabilities

Fast-paced environment, Physically demanding, Standing for extended periods, Repetitive tasks, Work under pressure, Attention to detail

Personal Suitability

Flexibility, Team player, Organized, Client focus, Dependability, Reliability

Cook Categories

Cook (general)

Cuisine Specialties

South Indian, East Indian, Vegetarian, International

Specific Skills

 

  • Prepare and cook complete meals or individual dishes and foods,
  • Prepare and cook special meals for patients as instructed by dietitian or chef,
  • Plan menus, determine size of food portions,
  • estimate food requirements and costs, and monitor and order supplies,
  • Inspect kitchens and food service areas,
  • Train staff in preparation, cooking and handling of food,
  • Order supplies and equipment,
  • Supervise kitchen staff and helpers,
  • Maintain inventory and records of food, supplies and equipment,
  • Clean kitchen and work areas,
  • Recruit and hire staff,
  • Organize and manage buffets and banquets,
  • Manage kitchen operations

Work Setting

Restaurant

Send your resumes at chefofindia.hiring@gmail.com

 

Job Location:

5060 Magdalene street,

Niagara falls, ON

 

L2G 3S4

 
Job Title Cook
Date Posted 2018-Dec-06
Expiry Date 2019-Jun-06
Ad ID:16040
Post Details
Posted By Chef of India
Email chefofindia.hiring@gmail.com
City or Province Niagara Falls, ON
Category
Location Ontario
Job Type Full-time
Classification Food Services